The 33 degrees from the manufactory Jörg Geiger is a dry, alcohol-free wine alternative based on de-alcoholized Pinot Meunier and Dornfelder wines in combination with aromatic pear and berries, subtle notes of cherries and selected herbs. An invigorating food companion with a fine tannin structure, goes wonderfully with oriental mezze, but also a smoked trout.
Wait a minute, we always say: We have everything except non-alcoholic wine! That’s right, exceptions prove the rule. At Manufaktur Jörg Geiger, selected wines are dealcoholized and form the basis for new, complex beverages. We find this approach very exciting; for us it means a creative further development of non-alcoholic, i.e. de-alcoholized wine.
fruity, berries, light tannins
Antipasti, light fish, oriental spiced dishes, cheese.
Grape wine dealcoholized 52%*, (of which 40% Pinot Meunier, 10% Dornfelder), pear juice 17%*, grape juice red 8%*, apple juice*, cherry juice*, currant juice*, blackberry juice*, blueberry juice*, herbs* and spices*. Contains sulfites.
*from organic farming
| Energy | 60.7 kJ/14.9 kcal |
|---|---|
| Fat | <0.1 g |
| Carbohydrates | 4.4 g |
| of which are sugar | 3,9 g |
| Protein | <0.1 g |
| Salt | <0.1 g |