The new alcohol-free wine alternative from Copenhagen! ARENSBAK Red combines the powerful aromas of fermented Yunnan tea with fruity notes of currants and red wild berries, earthy tones and oak. A delightfully dry, flavor-dense alternative to wind down the day, and an equally great food companion - for example, with a creamy polenta with mushrooms, miso eggplant or hearty grilled meats.
You can also find ARENSBAK Red in our Proxies Starter Pack
juniper, oak wood, black currants, forest fruit.
Mushroom risotto, hearty vegetarian Dishes, braised pork jaws, steak.
Serve at 12-14°C. For a particularly balanced drinking experience, we recommend decanting ARENSBAK™ Red about 30 minutes before serving.
Tea (water, cane sugar, Puerh tea, oak wood chips, calendula flower leaves), fruit juice from concentrate (sour cherry, blackcurrant), grape skin extract, aronia juice concentrate, juniper, cremini mushroom, acidulant (tartaric acid), oak wood extract, liquorice root extract, acidulant (lactic acid), black pepper, kombucha cultures.
| Energy | 69 kJ/19 kcal |
|---|---|
| Fat | 0 g |
| Carbohydrates | 2.4 g |
| of which are sugar | 2 g |
| Protein | 0 g |
| Salt | 0.01 g |