They’ve got the flavor knack at Von Wiesen, and we are big fans. Bull’s eye for new cellar master Amrei and her Blackberry leaf & Apple. Tart blackberry leaves as a herbal infusion in combination with the fruity acidity of a local apple juice, the decoction of smoked salted lemons and a caramel malt is simply spot on. Equally elegant and extravagant, cheers to that (and with it)!